Morangos


morangos

Estique seus dólares de entrada com a tecnologia nanoliquid™

morangos

Tecnologia Nanoliquid™ para os seus morangos

Nanonews

CXPro on Strawberries
Por Jenny Phillips, Director of Marketing 14 abr., 2022
The picture on the top left shows a very visible sign (see arrow) of compacted fertilizer in the soil, which is inhibiting root growth. After just 5 weeks, CXPro with food source helped flush out the layer (top right picture), allowing for healthier root growth.
Por Jenny Phillips, Director of Marketing 12 ago., 2021
Strawberry growers across the country have noticed a big difference in overall quality and yield when adding nanoliquid technology to their inputs. "Nanoliquid" is the latest category in agriculture inputs, providing strawberry growers a way to immediately drive their investment of nutrients and crop protection into the plant at application.
Por Jenny Phillips, Director of Marketing 30 jun., 2021
Typically their potassium levels were under 1.8%, but after reducing their liquid potassium rates and adding NanoK® they are seeing the levels spike to 2.5%.
Por Jenny Phillips, Director of Marketing 24 mai., 2021
Aqua-Yield® nanoliquid technology improves crop nutrient uptake, increases yield, decreases inputs and enhances the sustainability of soil. More specifically on strawberries it increases sweetness and brix levels, and helps with firmness through heat.

"Para nos mantermos competitivos na agricultura, precisamos de produtos como o Aqua-Yield com nanotecnologia para realmente permanecer na vanguarda."

-Dustin Grooms of Fancy Farms4th Generation Strawberry FarmerPlant City, FL

Suficiência Nutricional do Tecido Vegetal

Gamas para Morangos

    N: 3,0–4,0% P: 0,2–0,4% K: 1,1–2,5% Ca: 0,5–1,5% Mg: 0,25–0,45% S: 0,15–0,4% Fe: 50–300 ppm Mn: 30–300 ppm Zn: 15–60 ppm Cu: 3–15 ppm B: 25–50 ppm

Fonte: Campbell CR, Miner GS. 2000. Morango, cultura anual da colina.

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